After months of hard work we are proud to announce that we are holding a Pop Up evening at Glasgow's very own House for an Art lover. We will be showcasing what Glasgow has to offer on a plate plus a few extra's on Wednesday 22nd October at one of Glasgow's finest buildings. 20% of our ticket sales will go towards The Mackintosh Building fire fund which has been gathering great momentum since that tragic day. Hopefully we can help in the repair and rebuilding of the famous Art School.
Our menu for the evening is:
A sorrel Gimlet (Scottish Celtic Caorunn gin & lime)
Fresh Oysters from Scrabster with apple granita.
Velouté of sweetcorn with crayfish & argyle girolles.
Orkney crab with Avocado.
Rump of Scottish Lamb, grelot onion, shallot puree, cavalo nero, pomme souffle & Lamb Jus.
Epoisse cheese, country oatcake & onion chutney
Poached Perthshire pear, pear cremaux, caramel granita & lemon curd.
White chocolate Fudge & wild bramble pate de fruit.
Priced at £65pp plus matching wines.
Bookings: http://tinyurl.com/opxrk8a
